Thursday, October 21, 2010

Bonjourno Italianni's





Stepping inside the newly renovated Italianni's Greenbelt was such a breather. With its bar moved towards the left of the resto, the whole dining area seemed bigger with the high ceiling and mezzanine floor emphasized even more. It still had that cozy old feel that gave the Bonjourno greetings by the staff a flair of sincerity. My fondness now for Prosciutto after the movie Eat Pray Love made me order Italianni's Prosciutto Fettucine in rich and thick carbonara sauce plus a very cold glass of fresh Lemonada [Do try to read those again in thick Italian accents pRoshootto Fehtohchinee and LeehmOhnadaah! and give the 5 fingers of your right hand a smack to the air..haha]. The "book ends" were an order of Caesar salad and the three layered chocolate cake Tartufo [read TaaRRtufoh! haha], with dark and white chocolate mousse covered with, according to their words, the fudgiest frosting, quite pricy tho at P400+ for a piece of dessert. As usual, i managed to eat quite a few slices of my favorite Foccacias dipped in the very appetizing concoction of vinaigrette, olive oil and grated parmesan while waiting for our food to be served. Bounno Pettito! Later then...

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